Thursday 29 December 2016

#Repost @borsch_and_no_tears with @repostapp ・・・ By January we will all be craving some lighter healthier food (just for a little bit) and here's where I come in! Taking inspiration from Salad Pride's @saladpride approach to food and my Soviet Eastern-European roots, I will cook up a delicious feast for you at @nealsyardpride Check out the menu and book, book, book! Only 8 places available. Thursday 19 Jan 2017 . . http://ift.tt/2icVdMu . . THE MENU . . Buckwheat&caraway blinis with aubergine "caviar" and pickled carrot Spicy fermented red borsch Fermented cabbage and toasted fennel seed bigos with smokey croutons served with garlic and dill smashed potatoes Apple and almond crumble with pickled plums Drinks Kombucha welcome cocktail Endless supplies of "kompot" (dried fruit mulled drink) through the meal . . . . #feedfeed #foodie #supperclub #popup #easterneuropeanfood #fermented #pickles #vegan #veggie #healthy #russianfood #borsch #eeeeaaats #forfoodies #dinnerparty #goodfood


via Instagram http://ift.tt/2iJQ3EK

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